I LOVE tea but don’t tend to drink as much of it in the hot summer months. You know – hot weather plus hot drink, not always a match made in heaven. So, I’ve decided to make an effort to make iced versions of my favourite teas and lattes and enjoy my tea time all summer long.
First up, iced chai latte. I love the warm spices of cinnamon, ginger, nutmeg and cardamon and they make the most delicious lattes, but not necessary during the humid July and August days. Add some ice, and your delicious spicy latte become summer approved.
- 1 mug strong brewed chai tea
- Almond milk
- 1-2 tsp maple syrup
- Fill a large glass 1/3 full with ice. Add almond milk to fill half the glass.
- Stir in maple syrup and pour over the brewed chai.
- Stir to combine and enjoy.
More refreshing iced teas - - Classic Ice Tea or Hibiscus Orange Ice Tea Shop Chai tea and more at thespicedleaf.com